0403 296 344| bakedonredhill@bigpond.com

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Sweet Potato & Thyme

The adventurous foodie will love this combination of taste and texture

Category: SOURDOUGHS

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Dark Rye & Grain

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Spelt & Rye

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Everything is baked on site and handcrafted using the best ingredients, locally sourced wherever possible.

OPENING HOURS

Sunday	Closed
Monday	Closed
Tuesday	6:30 - 2:00
Wednesday	6:30 - 2:00
Thursday	6:30 - 2:00
Friday	6:30 - 2:00
Saturday	6:30 - 1:30

CONTACT US

Shop 1, 1 Windarra Street, Woree. Cairns, QLD, Australia

bakedonredhill@bigpond.com

www.bakedonredhill.com.au

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